Stakeholders in halloumi case united on how to proceed to secure the delicacy’s PDO
All stakeholders in the halloumi issue have today reached a decision on how to proceed to secure the delicacy’s trademark.
The consensus was reached during a meeting at the Presidential Palace, chaired by President of the Republic, Nicos Anastasiades, in the presence of the Ministers of Agriculture, Foreign Affairs, Commerce and all stakeholders involved.
In his remarks after the meeting, Minister of Agriculture, Rural Development and Environment Costas Kadis said that all aspects of the halloumi issue were discussed at the meeting, while the President of the Republic informed the ministers on the latest developments on the registration of the “halloumi” trademark in the UK Intellectual Property Office and efforts to register halloumi as an EU Protected Designation of Origin (PDO).
(CNA)
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The consensus was reached during a meeting at the Presidential Palace, chaired by President of the Republic, Nicos Anastasiades, in the presence of the Ministers of Agriculture, Foreign Affairs, Commerce and all stakeholders involved.
In his remarks after the meeting, Minister of Agriculture, Rural Development and Environment Costas Kadis said that all aspects of the halloumi issue were discussed at the meeting, while the President of the Republic informed the ministers on the latest developments on the registration of the “halloumi” trademark in the UK Intellectual Property Office and efforts to register halloumi as an EU Protected Designation of Origin (PDO).
(CNA)
*The full text of the news item is available in the paid version of the CNA web service. Subscription Form
*CNA reserves the copyright to the news stories it files, which is granted to subscribers for specific use only.
from Cyprus News Agency
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